Thu, Jul 25 | Byway Brewing Co.

Cheese + Charcuterie Workshop with the Gourmet Goddess

Join us on Thursday, July 25th from 6-9:00 pm for a hands-on workshop learning how to create your own charcuterie board.
Registration is Closed
Cheese + Charcuterie Workshop with the Gourmet Goddess

Time & Location

Jul 25, 2019, 6:00 PM – 9:00 PM
Byway Brewing Co., 2825 Carlson Drive, Hammond, IN, USA

About The Event

The Gourmet Goddess, Katie Sannito, has made cheeseboard styling a regular part of her private event catering business and wants to share all her favorite things about it with you. Katie will take you through the different types of cheeses, cured meats, how to pair them, and all the delicious accouterments that will make your cheeseboard a thing of beauty. Then, get ready to turn your inner foodie loose as you pull from the bountiful table of goodies to build your board.

YOUR SWAG INCLUDES: 12x12 slate tile to build your cheeseboard on AND take home! Formaticum cheese storage bag The Gourmet Goddess' Cinnamon Sugar Glazed Pecans GG's exclusive cheeseboard making guide so that you'll have all the deets at your fingertips.

This workshop is priced at $75 and will take place in our production room; seats are limited. 

BUY TICKETS HERE:  https://www.exploretock.com/bywaybrewing/event/66834/cheese-charcuterie-workshop-with-gourmet-goddess 

Registration is Closed

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