Frequently Asked Questions
Where are you located?
We're located at 2825 Carlson Dr., Hammond, IN 46323. We are off of Kennedy Ave. If getting off the expressway, take Exit 3 Kennedy Ave. South and turn left at the first stop light.
Are you family-friendly?
Yes, we are a family-friendly establishment! Note that our restrooms are not equipped with diaper changing tables so please prepare accordingly.
Is your patio dog-friendly?
Not at this time.
Do you take reservations?
We are not accepting reservations at this time.
Do you do takeout orders?
Yes. There are a few items on our menu that are not available for takeout but please call the taproom (219-844-5468) for questions and to place your order.
Can I rent out the space/brewery for a private event?
Yes! We do many private events in our production brewery. Please contact our event manager at ellen@bywaybrewing.beer for drink and food packages.
Are you hiring?
Please send a resume and position you are inquiring about to phil@bywaybrewing.beer.
Will you donate beer, gift cards, merch, etc. to my organization?
Please send all info regarding the donation request to info@bywaybrewing.beer with at least 90 days advance notice for consideration.
What happened to that food item you used to have on your menu?!
Hmm, good question. We change up our menu seasonally to allow for new items to be featured. Our taproom menu is updated here whenever there are permanent changes, but please call the taproom {219-844-5468} to ask about our daily specials as they change daily and sometimes throughout the day!
Do you serve more than beer?
Yes. We serve wine and various non-alcoholic beverages.
Dine-In Re-Open Information
We're so excited to be re-opening our doors for dine in on Monday, May 18th. Our number one priority is to keep our customers, staff, and taproom visitors safe and healthy. Here are some steps we're taking to keep our taproom a healthy place to gather:
Hours of Operation: Sunday-Thursday 11am-8pm, Friday and Saturday 11am-9pm
Patio will be open, weather permitting
Kitchen closes a half hour prior to close
We will be operating at 50% capacity, no bar seating, and no more than 6 people at a table
We are not accepting reservations at this time. We will have a wait list with your name and number and ask that you wait in your cars
Our employees will be wearing face masks during working hours and we have hand sanitizer through out the building
Beer and food menus will be available on customers cell phones via QR code’s posted on table tents. We will also have disposable printed menus to be thrown out with each customer
We will still be offering curbside and carry-out services
Dine-In Re-Open Information
We're so excited to be re-opening our doors for dine in on Monday, May 18th. Our number one priority is to keep our customers, staff, and taproom visitors safe and healthy. Here are some steps we're taking to keep our taproom a healthy place to gather:
Hours of Operation: Sunday-Thursday 11am-8pm, Friday and Saturday 11am-9pm
Patio will be open, weather permitting
Kitchen closes a half hour prior to close
We will be operating at 50% capacity, no bar seating, and no more than 6 people at a table
We are not accepting reservations at this time. We will have a wait list with your name and number and ask that you wait in your cars
Our employees will be wearing face masks during working hours and we have hand sanitizer through out the building
Beer and food menus will be available on customers cell phones via QR code’s posted on table tents. We will also have disposable printed menus to be thrown out with each customer
We will still be offering curbside and carry-out services
