Thu, Nov 07 | Byway Brewing Co.

Fall Cheese + Charcuterie Workshop

Join us on Thursday, November 7th from 6-9:00pm for a hands-on workshop learning how to create your own charcuterie board. Our full beer, wine, and food menu will still be available. FREE beer included with every ticket purchased!
Registration is Closed
Fall Cheese + Charcuterie Workshop

Time & Location

Nov 07, 2019, 6:00 PM – 9:00 PM
Byway Brewing Co., 2825 Carlson Drive, Hammond, IN, USA
Registration is Closed

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