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Thu, Nov 07


Byway Brewing Co.

Fall Cheese + Charcuterie Workshop

Join us on Thursday, November 7th from 6-9:00pm for a hands-on workshop learning how to create your own charcuterie board. Our full beer, wine, and food menu will still be available. FREE beer included with every ticket purchased!

Registration is Closed
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Fall Cheese + Charcuterie Workshop

Time & Location

Nov 07, 2019, 6:00 PM – 9:00 PM

Byway Brewing Co., 2825 Carlson Drive, Hammond, IN, USA

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